As you’ve just seen from my earlier post about Libertine, French bistros are popping up every five minutes in Hong Kong. The difference with brand new Societi in Sheung Wan is that it does not try to be a FrenchRead more
In Hong Kong, where apparently French people make up the fastest-growing expat community, you are never too far from a French bistro. Often, however, more emphasis is put on trying to replicate the ambience of a typical French café by adding overlyRead more