CVCHE

cvche hong kong As you might gather from its name, CVCHE specialises in fresh seafood. Although there are a few non-fishy dishes, if you aren’t into your seafood, this probably isn’t the place for you. Its clean, white décor is also inspired byRead more

La Vache!

la vache hong kong When it comes to steak restaurants in Hong Kong, we have the choice of Italian, Argentinean, American, Australian and even the odd Japanese restaurant moonlighting as a steakhouse. We can now add Parisian steakhouse La Vache to the mix. BroughtRead more

The Other Side of Vegas: A Side for Foodies…

tom colicchio's heritage steak las vegas Las Vegas is a crazy, crazy place. Huge buildings with any number of different themes simply sprout out of the middle of the desert, creating this insane bubble like no other place you’ve ever been to. In Vegas, time standsRead more

Tramshed, London

tramshed london Cows and chickens have played a large part in my life recently, starting with Jason Black’s wonderful cookbook COW PIG CHICKEN. Needless to say, when, on a recent jaunt back to London, I heard about Tramshed, a restaurant specialising inRead more

Enomod

enomod hong kong I had never really heard the term ‘social dining’ used before, yet, assuming, quite rightly, that it had to do with sharing, I knew it had ‘me’ written all over it. This is precisely the term that brand new restaurantRead more

Gold by Harlan Goldstein

gold by harlan goldstein hong kong       Although I have not yet had the pleasure of meeting him, I hear Harlan Goldstein is quite a character. He must be to call one of his restaurants Gold and indeed decorate the place entirely in gold!Read more

Wild Grass

wild grass hong kong     The global organic food craze is taking Hong Kong by storm, as more and more restaurants are seeking to provide their customers with nothing but the best quality organic food. Brand new restaurant Wild Grass on Arbuthnot RoadRead more

The Boathouse

the-boathouse-alfresco-seating Part of the lure to Hong Kong is that there are so many beautiful places to visit on weekends that barely require leaving the city. A recent weekend ‘staycation’ at The Stanley Oriental Hotel led me to finally try CaféRead more

Blue Butcher

screen-shot-2012-07-03-at-23-07-27 Blue Butcher is probably the most talked about restaurant in town right now. Ever since I heard about it opening its discreet doors between Press Room and Classified on Hollywood Road, I have been desperate to get there. However, theRead more

Tango

Having spent numerous holidays in Uruguay and Argentina and having eaten a ridiculous number of their delicious cows, Tango had a lot to live up to in my eyes. I had been recommended it by several people and was eagerRead more