'ONE CANNOT THINK WELL, LOVE WELL OR SLEEP WELL IF ONE HAS NOT DINED WELL' – VIRGINIA WOOLF
After a bit of a pause over the past few months or so while I had a baby and have been trying to figure out this whole parenting thing, I think it’s about time I put up a new post!Read more 
In the lead up to our move from Hong Kong to London, naturally I started keeping a lookout on Instagram for exciting London restaurants I needed to follow and add to my list of places to try. One such restaurantRead more 
Aside from trying to find a place to live and get ready for the arrival of our small human, one of our most crucial priorities upon moving to London was, naturally, to find a good Mexican restaurant. El Pastor, locatedRead more 
As you may have read in my most recent post, I have just made the move from Hong Kong to England and, although we are still yet to find a permanent abode, the hunt for good restaurants in London has,Read more 
After almost eight years in Hong Kong, the time has come to leave this amazing place and relocate to London. So, it is with a very heavy heart that I must say goodbye to Hong Kong’s delicious restaurants and seeRead more 
As I have no doubt mentioned before, Thai food is definitely one of my favourite cuisines that packs flavour into every bite, whilst still seeming somewhat healthy. A couple of years ago, former Chachawan chef Adam Cliff decided to goRead more 
When a chef names a restaurant after himself, you might imagine him to be incredibly arrogant and disagreeable. If you’ve met Chef Uwe Opocensky, however, who opened his eponymous restaurant Uwe late last year, you’d know that this couldn’t be furtherRead more 
Food trends can come and go, but a classic steakhouse is one type of restaurant that will never go out of fashion. The latest carnivores’ paradise to open in Hong Kong is Steak on Elgin, which, as its name suggests,Read more 
One of the most anticipated Hong Kong restaurant openings of 2018 is British celebrity chef Theo Randall’s revamp of the InterContinental Grand Stanford’s The Mistral, now named Theo Mistral by Theo Randall. Theo Randall is best known for his tenureRead more 
Black Sheep Restaurants are known for creating winning concepts that keep people going back to their restaurants again and again. The group's 15th restaurant in Hong Kong, which opened towards the end of last year, is New Punjab Club, which celebratesRead more 
