Sohofama

sohofama-hong-kong-xiao-long-bao-2 Just in case the name of my Hong Kong restaurant review blog doesn’t give you a hint, I am rather partial to dumplings. I am aware, however, that I don’t do nearly enough dim sum restaurant reviews. A recent tripRead more

Pici Pasta Bar

pici-hong-kong-pasta-bar In a place such as Hong Kong where life basically revolves around food, restaurateurs do not do things by halves. Pirata Group, the owners of Pirata (obviously), The Optimist and, most recently TokyoLima, have just opened their fourth concept, PiciRead more

Arcane’s Meat-Free Monday Menu

arcane-hong-kong-vegetarian-japanese-winter-tomato-2 Arcane was one of the first restaurants I visited last year (see previous review here) and, despite it being only February and still having 11 months of reviewing restaurants before the end of the year, it was so delicious thatRead more

Top 10 restaurants of 2016 – Final List!

best-restaurants-hong-kong-2016 Happy new year! I’m still getting my head around the fact that it’s now 2017 and yet another year has whizzed past! Wasn’t it 1999 just the other day?! 2016 wasn’t just any old year though – it was aRead more

Mama Malouf

mama-malouf-hong-kong-slow-cooked-lamb-shoulder-2 If you ask me where my favourite breakfast spot in Hong Kong is, I wouldn’t hesitate to answer: Catch in Kennedy Town. This place started as a tiny restaurant, before expanding into the next-door space. Now, going back to hisRead more

Amalfitana

amalfitana hong kong Now that summer is well and truly here, it is officially beach weather. Sadly, the beaches on Hong Kong island aren’t quite what you’d find in the Mediterranean, but Amalfitana, an artisan pizza bar, has just opened to bring aRead more

Mak Mak

mak mak hong kong I am a big fan of Thai cuisine and count Chachawan amongst my favourite Hong Kong restaurants. When I heard that JIA Group’s Yenn Wong (the mastermind behind Chachawan, Aberdeen Street Social, 22 Ships and a number of others) wasRead more