Uma Nota

uma-nota-hong-kong-coxinhas-de-frango-2 It took a while for Hong Kong to grasp the idea of South American cuisine combined with Japanese flavours, but now that it has, this concept is appearing everywhere! First there was Djapa, then TokyoLima, and now we have Uma Nota,Read more

Okra’s Set Lunch Menu

okra-kitchen-hong-kong-interior-mural You wouldn’t automatically connect a chef from New Orleans with a Japanese restaurant. Chef Max Levy, however, has been working in sushi restaurants from New York to Tokyo. His popular sushi and cocktail bar in Beijing, Okra 1949, opened itsRead more

Dragon-i’s New Set Dinner Menu

dragon-i-hong-kong-set-dinner-chilli-dumplings-2 Most people know Dragon-i as being one of Hong Kong’s most iconic and long-standing night clubs, a place where all the models and celebrities go, and where people tend to splash out a ridiculous sum of money for over-sized bottlesRead more

Sohofama

sohofama-hong-kong-xiao-long-bao-2 Just in case the name of my Hong Kong restaurant review blog doesn’t give you a hint, I am rather partial to dumplings. I am aware, however, that I don’t do nearly enough dim sum restaurant reviews. A recent tripRead more

Pici Pasta Bar

pici-hong-kong-pasta-bar In a place such as Hong Kong where life basically revolves around food, restaurateurs do not do things by halves. Pirata Group, the owners of Pirata (obviously), The Optimist and, most recently TokyoLima, have just opened their fourth concept, PiciRead more

Rummin’ Tings’ New Island Brunch

rummin-tings-hong-kong-brunch-pancakes-2 Enjoying a leisurely weekend brunch is a favourite pastime for most people in Hong Kong and we definitely aren’t short of options around town. Now, our favourite Caribbean bar and restaurant, Rummin’ Tings, has recently launched its new Island BrunchRead more

Dragon Noodles Academy

dragon-noodles-academy-hong-kong-lobster-puff-2 With the growing obsession of Instagram, Snapchat and other photo-centric social media platforms, have you noticed how many restaurants insist on making sure their dishes are ‘Insta-worthy’, often giving this priority over the actual taste of the dish? Thankfully, thereRead more

LEE Lo Mei

lee-lo-mei-hong-kong-shrimp-roe-noodles-2 With the three restaurants that ZS Hospitality opened at No. 8 Lyndhurst Terrace in quick succession last year (Ee Da Le, My Thai Thai and Mamasita’s Cantina), the group has covered quite a lot of the globe in one primeRead more