'ONE CANNOT THINK WELL, LOVE WELL OR SLEEP WELL IF ONE HAS NOT DINED WELL' – VIRGINIA WOOLF

Takeaway

What is the Ultimate Sandwich? A hunt for Hong Kong’s best sarnie!

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These days, the humble sandwich is really not so humble anymore. Restaurants all over the world, both casual and fine-dining, are coming up with a whole range of interesting and exciting fillings to go on all kinds of different breads.Read more

An eating diary of New York City

There are two main reasons to visit New York: to eat, and to eat some more. Shopping fits onto the list somewhere, as does flying over the city seated on the floor of a helicopter with no doors with yourRead more

The Ribcage

Having watched the construction and waited in eager anticipation for The Ribcage to open, it took us a while to actually get round to trying it once it finally did open. Although I want you to read until the endRead more

Reinventing Salads – the search for the best salad in town!

Homer Simpson once said, “you don’t win friends with salad.” Until not that long ago, I would have agreed with him. I used to think of salad as just boring rabbit food that could never be satisfying. Over recent years,Read more

Amalfitana

Now that summer is well and truly here, it is officially beach weather. Sadly, the beaches on Hong Kong island aren’t quite what you’d find in the Mediterranean, but Amalfitana, an artisan pizza bar, has just opened to bring aRead more

Mak Mak

I am a big fan of Thai cuisine and count Chachawan amongst my favourite Hong Kong restaurants. When I heard that JIA Group’s Yenn Wong (the mastermind behind Chachawan, Aberdeen Street Social, 22 Ships and a number of others) wasRead more

HOME – Eat to Live

Despite the overindulgent lifestyle that many of us are guilty of enjoying here in Hong Kong, there continues to be a growing demand for healthy restaurants to counterbalance this. To cater to this demand, HOME – Eat to Live, aRead more

Supafood

As I’m sure you’ve all noticed, Hong Kong seems to be on a bit of a health kick these days, with more and more healthy restaurants opening all around us. Supafood is the latest concept behind the owners of LocofamaRead more

Winstons Coffee

Despite the fact that I don’t drink coffee myself, I still love the growing coffee culture in Hong Kong and the amount of effort that goes in to all the cute little coffee joints around town. One which we cameRead more

CaliBurger

Everybody loves burgers. If there’s one food trend that keeps coming back year after year, it’s burgers. On one side of the spectrum, we have fast-food burgers and on the opposite side of the spectrum, we have gourmet burgers; somewhereRead more