Holy Crab

holy crab hong kong With so many restaurants in Hong Kong serving so many different types of cuisine, it must be quite difficult to be the first in a category. Yet new restaurant Holy Crab in Lan Kwai Fong proudly states that it is “HongRead more

Flaming Frango

flaming-frango-hong-kong-piri-piri-chicken If there’s one thing I’ve learnt through my many dining experiences in Hong Kong, it’s that you should never judge a restaurant based on its appearance. I had walked past new Staunton Street eatery Flaming Frango a number of timesRead more

Sesame Chicken Salad with Cucumber Noodles

sesame-chicken-salad-recipe I’m generally not really into gadgets…unless they live in the kitchen. I recently bought a spiralizer and keep finding myself transfixed on watching different vegetables turn into thin noodle-like ribbons when passed through this very simple gadget. This delicious saladRead more

L’Entrecôte de Paris

lentrecote-de-paris-restaurant-hong-kong-steak They say that imitation is the best form of flattery, and nowhere is this more true than in the land of copies, Hong Kong. At pretty much the same time that a branch of the 55-year-old Parisian steakhouse Le RelaisRead more

Le Relais de l’Entrecôte

le-Relais-de-lEntrecote-hong-kong-facade Anyone who is a steak lover will have noticed the current ‘steak frites’ trend that seems to have hit our city, with two new restaurant openings and one more to come, all specialising in this simple offering of steak andRead more

RISI e BISI

risi-e-bisi-hong-kong-strozzapretti-sausage No city can ever have too many Italian restaurants. Recently, however, it seems that restaurateurs are done with the traditional style trattorias and fine dining Italian restaurants, and opting instead for a much more informal and social kind of dining,Read more

Cali-Mex

cali-mex-hong-kong-burritos If you’ve been looking for a place to satisfy your Mexican food cravings recently, you may have noticed a new brand that seems to have opened up all over the city almost simultaneously: Cali-Mex. This new chain of taquerías, withRead more

Tallore

tallore soup hong kong Wan Chai is fast becoming a foodie’s paradise, with tasty little restaurants cropping up all over the place. One of the latest to join the throng is Tallore, which prides itself on being the first Belgian soup kitchen in HongRead more

3/3rds

three3rds wong chuk hang hong kong One of the things I love about Hong Kong’s dining scene is that, if you look beyond all the street level, overhyped restaurants, you can stumble across some true gems where you’d least expect to find them. The most recentRead more