Fish & Meat

Fish and meat hong kong There seems to be a bit of a pattern going on with restaurant names at the moment, whereby they pretty much do what they say on the tin. We have Burger & Lobster, Duck & Waffle, Ham & Sherry andRead more

SUSHISAMBA, London

sushisamba london These days, most people will avoid using the word ‘fusion’ entirely, given that it usually results in a few grimaces and raised eyebrows. SUSHISAMBA therefore does not describe itself as a fusion restaurant, but rather a ‘unique blend of Japanese,Read more

Little Bao

little bao hong kong On the very first ever day of Island East Markets, I fell in love. It was a true, honest kind of love, not for any knight in shining armour or Prince Charming, but for a delicious, fluffy bun filled withRead more

Eastside Tavern

eastside tavern hong kong Shore Hospitality is on a roll at the moment. Not long after contracting tapas fever with the opening of Pico, the group has now brought us Eastside Tavern, a New York style gastropub and sports bar where patrons can ‘eat,Read more

Restoration

restoration hong kong   Magnolia does it, everyone loves it, so it’s about time someone else did it too. I’m talking about delicious, soul-hugging Creole cuisine, and Wyndham Street newbie Restoration is doing it in style. This New Orleans inspired eatery sits whereRead more

Spasso

spasso hong kong DiVino Group is obviously known for its Wyndham Street restaurants DiVino and Goccia, and of course newbie DiVino Patio in Wan Chai (I’m still dreaming about that burrata…), yet Spasso, one of the group's two restaurants on the ‘dark side’,Read more

The Salted Pig

thesaltedpiginteriors-22 The pig has always been one of my favourite animals, mainly when it’s served on a plate in any of its delicious forms. I wouldn’t say I disliked se sa me, but when I heard it had closed and wouldRead more

The Pawn

front The Pawn has historically had mixed reviews: “the décor and setting are amazing, but the food doesn’t quite match,” they would say. Well, “they”, you can now eat your words (and The Pawn’s food too) for British chef Anthony Fletcher,Read more

Harrington’s

p4132385 With its vast array of restaurants serving every cuisine under the sun, the one thing that Hong Kong is missing is a lovely pub in which to enjoy a long casual lunch or a drink and some snacks at a place thatRead more