One of the most anticipated Hong Kong restaurant openings of 2018 is British celebrity chef Theo Randall’s revamp of the InterContinental Grand Stanford’s The Mistral, now named Theo Mistral by Theo Randall. Theo Randall is best known for his tenureRead more
If there’s one meal that Hong Kong loves even more than brunch, it’s afternoon tea and many of the hotels and restaurants will offer an indulgent afternoon tea set for that quiet time between lunch and dinner. Green at HotelRead more
I was extremely impressed by Above & Beyond when I visited last year for dinner, and it easily made it onto my top 10 restaurants of 2017 list. I have ever since been meaning to return to try the dim sumRead more
Given that its name is Above & Beyond, you can’t help but think that Hotel ICON’s Cantonese restaurant must either have amazing views, or amazing food. As it turns out, it has both. Perched on the 28th floor of HotelRead more
When most people think of Ozone at the Ritz Carlton Hong Kong, they think of it as a place to go for cocktails to admire the incredible view from the highest bar in the world. Until recently, I didn’t evenRead more
If you ask someone to travel from Central to Tsim Sha Tsui, they’ll probably look at you as if you had asked them to travel to the other side of the world. That said, travelling across the harbour on theRead more
Continuing their quest to cover every corner of our city, Dining Concepts have brought us yet another Italian restaurant by the name of La Locanda. The thing with Italian restaurants is that they could never go out of fashion ifRead more
Despite being just that little bit further into the ‘dark side’, TST East continues to grow as a dining destination, now with the addition of DiVino Group’s Spasso. I tried Spasso over a year ago, when it was located atRead more
Let whoever wants to judge do so as much as they like, but I will admit that I have always loved Dan Ryan’s for its stereotypical, wholesome American-style comfort food. Taking over the DR space in Harbour City’s Ocean Terminal,Read more
Shore Hospitality is on a roll at the moment. Not long after contracting tapas fever with the opening of Pico, the group has now brought us Eastside Tavern, a New York style gastropub and sports bar where patrons can ‘eat,Read more