Gin Sai

gin sai hong kong     If it’s Japanese food you fancy, in Hong Kong you needn’t venture far from wherever you are standing; whether its sushi, yakitori, robatayaki or ramen you’re after, you will almost always be just a stone’s throw away fromRead more

Fuku Robatayaki & Kaki

photo-136 Despite there being so many restaurants in Hong Kong, it’s remarkable how, when it comes to choosing somewhere to go for dinner, one forgets about all the choices. Determined not to let this happen and eager to add something newRead more

Masu Robatayaki & Sushi

masu-hk     The excitement of a new sushi restaurant will never ever get old, despite how many our beautiful city is loaded with, so when I heard about Masu Robatayaki & Sushi’s arrival, I was as keen as wasabi toRead more

Brunch at ROKA

01-roka-exterior Since Zuma opened in Hong Kong a few years ago, everyone has been waxing lyrical about its weekend brunch. I wholeheartedly concur that it is one of the better brunches in the city, yet every time the bill comes, itRead more

AKA Japanese Cuisine and Lounge

img_0006 When HK nights got too steamy and we needed a place to cool ourselves down, there was no better place to be than in Balalaika’s ice bar. However, the bar seemed to only be popular with hot people (I’m referringRead more

Yakitoritei

img_3537     Yakitori has been all the rage since Yardbird opened its doors last summer. I do love Yardbird (and even included it in my top 10 of 2011), yet having now finally tried Yakitoritei, I realise what all theRead more

Yardbird

screen-shot-2011-09-22-at-18-48-30   Since even before it opened, I had heard nothing but good publicity about Yardbird’s chicken yakitori. Knowing that the chef, Matt Abergel, had been poached from Zuma, I wasn’t at all surprised at what I was hearing and wasRead more