Ee Da Le

ee-da-le-hong-kong If you haven’t heard of Harlan Goldstein, you must have been walking around wearing a blindfold and ear plugs. After a short break from the dining scene, this larger-than-life New Yorker, who claims to be “Hong Kong’s number one celebrityRead more


mercato-hong-kong-sundae When news of a three Michelin-starred chef opening a restaurant in Hong Kong comes out, you are torn between wanting to eat everything on the menu and wanting to keep a tight hold on your credit card. When the threeRead more


amalfitana hong kong Now that summer is well and truly here, it is officially beach weather. Sadly, the beaches on Hong Kong island aren’t quite what you’d find in the Mediterranean, but Amalfitana, an artisan pizza bar, has just opened to bring aRead more

Osteria Felice

osteria-felice-hong-kong-mozzarella2 As I may have mentioned a number of times before, I could never get bored of Italian food. So when Il Milione in Hutchison House closed down and was replaced by yet another Italian restaurant, Osteria Felice, I was readyRead more


prego hong kong When one Italian restaurant closes, you can be assured that another will open in its place. When Dining Concepts relocated Cecconi’s from Elgin Street to Wyndham Street, they replaced it with Prego, which aims to serve home-style Italian cuisine “straightRead more

ilLido Bali

il-lido-bali-wagyu-carpaccio Aside from the sunshine, beaches and shopping, one of the things I love most about Bali is the food. You can get everything from delicious and cheap Indonesian specialities, to international fine dining at a fraction of the price you’dRead more


mitte hong kong Have you ever sat down in a restaurant, perused the menu and then decided to walk out before giving it a chance? We were very close to doing exactly that last weekend at Mitte on Upper Station Street, but thankfullyRead more

Dine Art

dine art hong kong private kitchen Over recent years, I think it’s fair to say that Hongkongers have become more culture hungry, and art has therefore become much more of a ‘thing,’ with several significant art exhibitions throughout the year and art galleries opening up allRead more


moyo hong kong It seems, these days, that serving traditional food, from no matter which cuisine, is no longer the cool thing to do. We have, for example, Chinese food with a Western twist; we have Italian food with an American twist; weRead more