'ONE CANNOT THINK WELL, LOVE WELL OR SLEEP WELL IF ONE HAS NOT DINED WELL' – VIRGINIA WOOLF
Lily & Bloom, or, rather, just Lily, is always on my list of decent bars to go for a drink. I love the atmosphere, the décor and, although a little pricey, the drinks are very good too. I had, untilRead more 
On a recent fleeting trip back to England, I managed to squeeze in a single review, making sure it was somewhere truly British. Portland, unsurprisingly located on Great Portland Street, opened less than a year ago, and has already beenRead more 
When I first heard that Liberty Private Works had closed, I was pretty taken aback, since this had been one of my all-time favourite restaurants and one I had recommended countless times to people looking for a special dining experience.Read more 
When I think back to my school days, the food is definitely not one of my fondest memories. At SAAM, a little restaurant on Graham Street that serves ‘global cuisine,’ the current menu in place is inspired by school food,Read more 
Meat and potatoes is not an uncommon theme amongst our city’s restaurants these days. Most have gone down the more traditional, simplistic route of steak and chips, or steak frites. Ship Street newcomer Atelier Vivanda, however, helmed by Two-Michelin-starred chefRead more 
Hong Kong’s growing interest in health and wellness inspired the opening of The Kinnet, a wellness centre in Sheung Wan that describes itself as an 'active ageing centre'. On the third floor of this wellness centre, you’ll find The KinnetRead more 
If you walk through the streets of Paris, you’ll notice clusters of people with a glass of wine in hand, spilling out of little bistros in every neighbourhood. Kennedy Town now has its own one of these, with French Creations’Read more 
If you read my ‘sneak preview’ of Swire’s newest restaurant Mr & Mrs Fox, then you’ll know how excited I have been about this opening. If Swire’s existing restaurants (Café Gray Deluxe and The Continental, amongst others) are anything toRead more 
If I had to be a vegetarian for the rest of my life, I would happily eat Peggy Chan’s cooking for breakfast, lunch and dinner. The first time I visited Grassroots Pantry, back when it was a cosy little restaurantRead more 
Aside from the sunshine, beaches and shopping, one of the things I love most about Bali is the food. You can get everything from delicious and cheap Indonesian specialities, to international fine dining at a fraction of the price you’dRead more 
