Souvla

  Concept Creations, the group behind Tapeo, Frites and Chicha really knows how to create a winning restaurant. This time they have brought us Souvla, a contemporary Greek restaurant in the heart of Lan Kwai Fong. The restaurant, which wasRead more

Cuca, Bali

cuca bali * One of the most rewarding things about having a blog is the steady flow of emails I receive from my readers, whether it be to recommend a favourite restaurant, ask for recommendations, or – my favourite kind of emailRead more

Merah Putih, Bali

merah putih bali   Whenever I travel to a different country, I insist on consuming a fair share of that country’s cuisine, often refusing to eat anything but that particular cuisine. Thus, on a recent trip to Bali, when advised to try theRead more

Lobster Bar and Grill

lobster bar and grill hong kong       At the Island Shangri-La’s Lobster Bar and Grill, the elegance and charm of this 20-odd year old restaurant is instantly apparent the moment you walk in. Given that obviously it specialises in seafood, and particularly lobster, theRead more

The Herbivores

the herbivores hong kong   I love going to a restaurant with absolutely no expectations and being very pleasantly surprised. This is not often the case with vegetarian restaurants (bar MANA! And Grassroots Pantry of course), and I was certainly not expecting big thingsRead more

Honi Honi

honi honi hong kong Almost as fast as restaurants keep popping up, recently, more and more bars have been opening across the city, each battling to have their own unique edge, complete with a slice of that ever-prized outdoor space that most of us craveRead more

Naughty Nuri’s, Batubelig, Bali

270635_237874546240110_3900411_n To celebrate my sister’s birthday in Bali, we opted not for a Balinese restaurant (although we know these are good from my previous trip, reviewed here), but for a much naughtier option: Naughty Nuri’s in Batubelig. Naughty Nuri’s is famousRead more

Brickhouse

img_3802 Mexican is the flavour of the moment across Hong Kong. After complaints that there were no good tacos in the city, taco shops popped up everywhere, adding to the throng of pretty average Tex-Mex restaurants. When word got out thatRead more

AVA Restaurant Slash Bar

img_1879 I have been making the treacherous journey to the ‘dark side’ fairly frequently recently and have begun to think that it isn’t actually all that dark. On Wednesday evening I was invited to represent Sassy HK at a media previewRead more