'ONE CANNOT THINK WELL, LOVE WELL OR SLEEP WELL IF ONE HAS NOT DINED WELL' – VIRGINIA WOOLF
When you have a particular cuisine with a "twist" of another, it can often be a hit or miss experience, as sometimes chefs get a little too carried away with trying to make things weird and wacky. It worked soRead more 
If you’re after a simple meal of steak and chips, these days you aren’t short of choices in Hong Kong. In the past couple of years there have been a number of restaurant openings whose models are based on thatRead more 
Have you ever sat down in a restaurant, perused the menu and then decided to walk out before giving it a chance? We were very close to doing exactly that last weekend at Mitte on Upper Station Street, but thankfullyRead more 
So many Spanish tapas restaurants in Hong Kong seem to forget what the concept of tapas is all about; it’s supposed to be a casual, inexpensive selection of dishes to complement drinks. Initially, in Spain, tapas (which means ‘lids’ orRead more 
With so many restaurants in this city, it’s often quite hard to find a stand out favourite that keeps you going back again and again. I can safely say, however, that Stone Nullah Tavern, for me, is definitely up thereRead more 
On a sunny day, a trip to the beach usually involves eating a “light” lunch, for fear of being confused with a beached whale. On a rainy, miserable day, it doesn’t matter, since you won’t catch me sunbathing anyway. ARead more 
In this city, when a trend starts to take shape, we certainly all know about it. If you’ve noticed the multiple “Korean” restaurants that are appearing around town (Moyo, TaKorea and U-Hang for example), you might have noticed that there’sRead more 
After two of its restaurants sadly closed last year, Enoteca Group has returned with a brand new concept on Staunton Street called The Drunken Duck. Whilst still maintaining the sharing ethos, The Drunken Duck offers British gastropub-style food with anRead more 
If I had to narrow down all the cuisines of the world and pick a favourite, Thai food would most definitely be in the running. The fresh, balanced flavours never cease to impress me and satisfy my cravings, needless toRead more 
Nestled high up on the 49th floor of trendy hotel The Upper House, with stunning views of the city (at least on a clear night), you might think that Café Gray Deluxe would be snobbish and pretentious, and yet thatRead more 
