Flaming Frango

flaming-frango-hong-kong-piri-piri-chicken If there’s one thing I’ve learnt through my many dining experiences in Hong Kong, it’s that you should never judge a restaurant based on its appearance. I had walked past new Staunton Street eatery Flaming Frango a number of timesRead more

SAMA

sama-curry-hong-kong-facade The ability to tolerate (and enjoy) spicy food inevitably brings with it a fair bit of arrogance. We all know that if we’re able to scoff an entire chilli without wincing, whilst our friend sweats buckets and cries, we’re boundRead more

Cali-Mex

cali-mex-hong-kong-burritos If you’ve been looking for a place to satisfy your Mexican food cravings recently, you may have noticed a new brand that seems to have opened up all over the city almost simultaneously: Cali-Mex. This new chain of taquerías, withRead more

Yun Yan

glasshouse hong kong Much to my father’s disappointment, spicy food is not something I have always liked. Thankfully, however, my weak little taste buds have adapted and now I add chilli to almost everything. So when I read about the relocation of 20-year-oldRead more

Chachawan

img_4860 Thai food is up there amongst the best in the world in my opinion. It’s what I crave when I need something hearty and comforting; it’s what I crave when I’m feeling under the weather; it’s generally what I craveRead more

Sijie Sichuan Restaurant

si jie hong kong Some of the best meals I’ve had are not in uber fancy restaurants where you pay an arm and a leg for tiny portions that leave you feeling hungry. Rather, some of the best and most memorable meals I’ve hadRead more