Townhouse

townhouse hong kong gaia group When you have a particular cuisine with a "twist" of another, it can often be a hit or miss experience, as sometimes chefs get a little too carried away with trying to make things weird and wacky. It worked soRead more

Edition

edition hong kong In this city, when a trend starts to take shape, we certainly all know about it. If you’ve noticed the multiple “Korean” restaurants that are appearing around town (Moyo, TaKorea and U-Hang for example), you might have noticed that there’sRead more

MOYO

moyo hong kong It seems, these days, that serving traditional food, from no matter which cuisine, is no longer the cool thing to do. We have, for example, Chinese food with a Western twist; we have Italian food with an American twist; weRead more

Missy Ho’s

missy ho's hong kong When I think about Castelo Concepts’ restaurants, the word ‘safe’ always springs to mind. Many of them have a similar concept, the same style of menu and consistently decent food, even if they wouldn’t necessarily win any awards (mind you,Read more